We are very grateful to Prof. Paola Profeta Full Professor of Public Economics and Dean for Diversity, Inclusion and Sustainability at University Bocconi for accepting our invitation for an unprecedented and memorable edition on the theme of ‘Il Bello Ben Fatto: eccellenze Italiane’ (Beautiful and Well Done: Italian Excellence), reserved for the first time for young university students, to promote the practice of critical-discerning thinking among young people and generational exchange. We will also share these editions in the exclusive formula of Il Cenacolo di Valore ‘at the table of knowledge’. We also shared this edition in the exclusive formula of Il Cenacolo di Valore “at the table of knowledge” that took place in Milan on November 28, 2024.
Starting from 2022, we have dedicated numerous editions of “The Beautiful Well Done,” reserved for C-level executives in various Italian cities, defined by the three F’s of Food, Fashion, and Furnishing. The concept of ‘Beautiful Well Done,’ coined in 2008 by Cav. Lav. Mario Boselli, then President of the Italian Fashion Chamber of which he is now honorary president, integrates the idea of aesthetic quality and manufacturing quality that characterizes the Italian Style, defined by the three F’s of Food, Fashion, and Furnishing. Now we want to offer the opportunity to young generations to experiment again with this theme, employing/using the modality of Il Cenacolo di Valore.
The Cenacolo di Valore, with more than one hundred editions in the main Italian cities and abroad, takes place in the mode of exchange of experiences and conversation among participants, who gathered around a single table are invited by Prof. Francesco Sansone, President & CEO of the Valore Srl Company, to express their point of view, testimony and observation on the chosen topic and introduced by a keynote speaker. The aim is to stimulate the sharing of ideas and visions ‘at the table of knowledge’ for a new humanism and from which emerge universal values and ideals capable of inspiring a modern and conscious leadership, based on responsibility, agility and sustainability, with reference to the models set out in the books of which Prof. Sansone is author. The motto of Il Cenacolo di Valore, is ‘the taste for excellence of ideas and excellence of taste’, wanting to combine the appreciation of ideas with the search for excellence of conviviality.
The Cenacolo di Valore, with a registered trademark, is reserved for the executives of companies and banking groups to share and update the style of corporate leadership; to implement a widespread, shared and identity-based leadership based on responsibility and agility.
“The tale of excellence and the excellence of the tale” Marchio registrato No. 302022000169515 Ministry of Enterprises and Made in Italy